Delicious Brunch Spots to Enjoy This Spring

Café Hitchcock  on Bainbridge Island

Now open seven days a week, Café Hitchcock serves weekday breakfast with items like avocado toast, overnight oats, fresh pastries, and a deluxe breakfast sandwich. On weekends, you can find expanded menu offerings such as Shakshuka and brunch Benedicts including  Baja and Kimcheese (made with Hitchcock Foods' kimchi). Beet salad, sandwiches, and a garden bowl round out their lunch menu. Additionally, Hitchcock is known for using fresh, seasonal produce grown on Bainbridge and food sourced from local farms and fishing vessels.
Full Menu

Breakfast is served Monday - Friday, 8:00 AM - 11:00 AM.   Brunch is served on the weekends from 8:00 AM - 4:00 PM.

Crabtree Kitchen + Bar in Poulsbo

Crabtree Kitchen + Bar’s Sunday brunch will make you wish they served breakfast every day. They have classics like yogurt parfaits and biscuits and gravy as well as specialties like Stout Beef Benedict, made with Kitsap-raised Silver Creek Angus beef braised in Western Red Stout. Their lunch menu features interesting meals like smoked salmon salad and a meatball sandwich. Additionally, they have a kid’s brunch menu, many espresso drinks, and a full bar.
Full Menu
Brunch is served on Sundays from 9:00 AM - 2:00 PM.

D'Vine Wines in Kingston

In November of 2022, D’Vine Wines began working with the chef from Port Gamble’s Scratch Kitchen to start offering a wonderful Sunday brunch. While many were sad that Scratch Kitchen closed, D’Vine’s new Sunday brunch is a delightful silver lining. They have delectable items like Banana Bread French Toast, Apple Streusel French Toast, Crab and Portabella Eggs Benedict. And of course, there are many fun wine and mimosa options to try.

Full Menu
Brunch is served on Sundays from 9:00 AM - 2:00 PM.
Note: Brunch will also be served on Saturdays soon, too. Follow their Facebook page or their Instagram for updates.



Netshed No. 9 in Gig Harbor

From a skillet of cinnamon rolls to spicy chicken and waffles, Netshed No. 9 is worth the drive to Gig Harbor. Their menu offers other interesting meals like Chilaquiles and their Stuffed Biscuit (a buttermilk biscuit stuffed with Portuguese sausage and Beecher’s cheese, smothered in gravy). You’ll also find an array of sandwiches with many different flavor profiles as well as salads and clam chowder.
Full Menu
Breakfast and lunch are served Thursday - Monday from 8:00 AM - 2:00 PM. 

Oak Table Cafe in Silverdale

Third-generation restaurateurs, the owners of the Oak Table Cafe in Silverdale modeled the restaurant after their parents’ original location in Sequim, which is known as a regional favorite. Their most famous dish is their Apple Pancake, a 3” tall souffle-style pancake topped with apples and a cinnamon-sugar glaze. On the savory side you’ll find omelettes, scrambles, potato pancakes, naturally gluten-free buckwheat pancakes, and corned-beef hash. They offer a variety of espresso drinks as well as breakfast cocktails and mimosas.
Full Menu
They're open Monday - Sunday 7:00 AM - 3:00 PM and they only serve breakfast on the weekends.
You can also order breakfast all day on weekdays.

Salt & Iron in Edmonds

Located in the heart of downtown Edmonds, Salt & Iron is just a quick ferry ride from Kingston, and it’s walking distance from the ferry terminal. Their elevated brunch menu includes Surf & Turf with filet mignon and crab. Other mouth-watering meals include the Brunch Burger topped with hollandaise and Beecher's cheese or the Delicata & Mushroom (whipped chévre, squash, pickled peppers, and crimini mushrooms). Additionally, Salt & Iron has a kid's menu offering younger customers meals like a grilled cheese or a breakfast sandwich. On the “liquid brunch” menu, try their excellent cocktails. We recommend the “Sunny Day Real Estate”.
Full Menu
Brunch is served on Saturdays and Sundays from 10:00 AM - 2:00 PM.